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- catalog contributor b3392092.
- catalog contributor b3392093.
- catalog contributor b3392094.
- catalog contributor b3392095.
- catalog created "c1991.".
- catalog date "1991".
- catalog date "c1991.".
- catalog dateCopyrighted "c1991.".
- catalog description "Includes bibliographical references (p. 224-228) and index.".
- catalog description "Introduction: Taking a new look at your food -- 1. Safe food choices -- Facts vs. fallacies -- Five steps to safer food -- Bugs, drugs, and more -- Who protects our food? -- Nutrition: Safe food / healthy food -- Getting your kids to eat well -- 2. Fruit, vegetables, and grains -- Pesticides? No thanks! -- Farm-fresh, organically grown -- The regulatory shortcomings -- Who's protecting the children? -- That perfect peach ... -- That waxy shine -- Carcinogens au naturel? -- Safe food choices -- 3. Milk & cheese -- What's the matter with milk? -- Tinkering with Bessie's hormones -- Battling bugs in milk and cheese -- Safe food choices -- 4. Meat, poultry & eggs -- From factory-farm to you, Part 1: Bugs -- Part 2: Drugs -- Part 3: Pesticides and contaminants -- Part 4: Regulation and inspection -- Safe food choices -- 5. Fish & shellfish -- Something's fishy, Part 1: Microbes and natural toxins -- Part 2: Chemical contaminants -- Regulation: Gone fishin' -- Safe food choices -- 6. What's safe to drink? -- Drinking water -- Is bottled better? -- Alcoholic beverages -- Other beverage choices -- 7. The truth about additives -- What do those additives do, anyway? -- Top ten additives to subtract from your diet -- The Delaney debate -- What you can do about additives -- Additives of the future -- 8. The safe food kitchen -- Shopping for the safe food kitchen -- Storing food in the safe food kitchen -- Preparing food in the safe food kitchen -- Cleaning up the safe food kitchen -- 9. The safe food agenda -- 10. More food for thought & action.".
- catalog extent "xvi, 234 p. :".
- catalog hasFormat "Safe food.".
- catalog identifier "1879326019".
- catalog isFormatOf "Safe food.".
- catalog issued "1991".
- catalog issued "c1991.".
- catalog language "eng".
- catalog publisher "Los Angeles, Calif. : Living Planet Press,".
- catalog relation "Safe food.".
- catalog subject "2008 B-316".
- catalog subject "Food Contamination.".
- catalog subject "Food Microbiology standards.".
- catalog subject "Food Toxicology.".
- catalog subject "Food additives.".
- catalog subject "Food adulteration and inspection.".
- catalog subject "Food.".
- catalog subject "RA1258 .J33 1991".
- catalog subject "Safety.".
- catalog subject "WA 695 J17s 1991".
- catalog tableOfContents "Introduction: Taking a new look at your food -- 1. Safe food choices -- Facts vs. fallacies -- Five steps to safer food -- Bugs, drugs, and more -- Who protects our food? -- Nutrition: Safe food / healthy food -- Getting your kids to eat well -- 2. Fruit, vegetables, and grains -- Pesticides? No thanks! -- Farm-fresh, organically grown -- The regulatory shortcomings -- Who's protecting the children? -- That perfect peach ... -- That waxy shine -- Carcinogens au naturel? -- Safe food choices -- 3. Milk & cheese -- What's the matter with milk? -- Tinkering with Bessie's hormones -- Battling bugs in milk and cheese -- Safe food choices -- 4. Meat, poultry & eggs -- From factory-farm to you, Part 1: Bugs -- Part 2: Drugs -- Part 3: Pesticides and contaminants -- Part 4: Regulation and inspection -- Safe food choices -- 5. Fish & shellfish -- Something's fishy, Part 1: Microbes and natural toxins -- Part 2: Chemical contaminants -- Regulation: Gone fishin' -- Safe food choices -- 6. What's safe to drink? -- Drinking water -- Is bottled better? -- Alcoholic beverages -- Other beverage choices -- 7. The truth about additives -- What do those additives do, anyway? -- Top ten additives to subtract from your diet -- The Delaney debate -- What you can do about additives -- Additives of the future -- 8. The safe food kitchen -- Shopping for the safe food kitchen -- Storing food in the safe food kitchen -- Preparing food in the safe food kitchen -- Cleaning up the safe food kitchen -- 9. The safe food agenda -- 10. More food for thought & action.".
- catalog title "Safe food : eating wisely in a risky world / Michael F. Jacobson, Lisa Y. Lefferts, Anne Witte Garland.".
- catalog type "text".