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- catalog alternative "Complete court-cook".
- catalog alternative "Lamb's royal cookery".
- catalog alternative "Royal cookery".
- catalog contributor b8279916.
- catalog contributor b8279917.
- catalog created "1710.".
- catalog date "1710".
- catalog date "1710.".
- catalog dateCopyrighted "1710.".
- catalog description "Bitting, K.G. Gastronomic bib., p. 271".
- catalog description "Pennell, E.R. My cookery books, p. 144".
- catalog extent "[16], 127, [17] p., 35 leaves of folded plates :".
- catalog isReferencedBy "Bitting, K.G. Gastronomic bib., p. 271".
- catalog isReferencedBy "Pennell, E.R. My cookery books, p. 144".
- catalog issued "1710".
- catalog issued "1710.".
- catalog language "eng".
- catalog publisher "London : Printed for Abel Roper and sold by John Morphew ...,".
- catalog spatial "England".
- catalog subject "Cooking England Early works to 1800.".
- catalog subject "Cooking, English Early works to 1800.".
- catalog title "Complete court-cook".
- catalog title "Lamb's royal cookery".
- catalog title "Royal cookery".
- catalog title "Royal cookery, or, The complete court-cook : containing the choicest receipts in all the particular branches of cookery now in use in the Queen's palaces of St. James's, Kensington, Hampton-Court, and Windsor : with near forty figures (curiously engraven on copper) of the magnificent entertainments at coronations, instalment, balls, weddings, &c. at court ... / by Patrick Lamb ...".
- catalog type "Cookbooks England London 1710. rbgenre".
- catalog type "text".