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- catalog alternative "Indigenous fermented foods".
- catalog contributor b9252463.
- catalog created "c1996.".
- catalog date "1996".
- catalog date "c1996.".
- catalog dateCopyrighted "c1996.".
- catalog description "Includes bibliographical references and index.".
- catalog extent "xii, 776 p. :".
- catalog identifier "0824793528 (alk. paper)".
- catalog isPartOf "Food science and technology (Marcel Dekker, Inc.) ; 73.".
- catalog isPartOf "Food science and technology ; 73".
- catalog issued "1996".
- catalog issued "c1996.".
- catalog language "eng".
- catalog publisher "New York : Marcel Dekker,".
- catalog subject "664 20".
- catalog subject "Fermented foods Handbooks, manuals, etc.".
- catalog subject "TP371.44 .H36 1995".
- catalog title "Handbook of indigenous fermented foods / edited by Keith H. Steinkraus.".
- catalog title "Indigenous fermented foods".
- catalog type "Handbooks, manuals, etc. fast".
- catalog type "text".