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- catalog alternative "Meat and poultry entrees for foodservice menu planning".
- catalog contributor b11756729.
- catalog created "[1978]".
- catalog date "1978".
- catalog date "[1978]".
- catalog dateCopyrighted "[1978]".
- catalog extent "vii, 247 p. :".
- catalog identifier "0843621524 :".
- catalog isPartOf "Foodservice menu planning series".
- catalog issued "1978".
- catalog issued "[1978]".
- catalog language "eng".
- catalog publisher "Boston : CBI Pub. Co.,".
- catalog subject "641.6/6".
- catalog subject "Cooking (Meat)".
- catalog subject "Cooking (Poultry)".
- catalog subject "Quantity cooking.".
- catalog subject "TX749 .B543".
- catalog title "Meat & poultry entrees for foodservice menu planning / Eulalia C. Blair.".
- catalog title "Meat and poultry entrees for foodservice menu planning".
- catalog type "text".