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- 20005902 contributor B595142.
- 20005902 contributor B595143.
- 20005902 created "1920.".
- 20005902 date "1920".
- 20005902 date "1920.".
- 20005902 dateCopyrighted "1920.".
- 20005902 extent "xix, 1090 p. incl. illus., tables.".
- 20005902 hasFormat "Also available in digital form on the Internet Archive Web site.".
- 20005902 identifier scd0001.00143383829.
- 20005902 isFormatOf "Also available in digital form on the Internet Archive Web site.".
- 20005902 issued "1920".
- 20005902 issued "1920.".
- 20005902 language "eng".
- 20005902 publisher "New York, John Wiley & sons, inc.; [etc., etc.]".
- 20005902 relation "Also available in digital form on the Internet Archive Web site.".
- 20005902 subject "Food Analysis.".
- 20005902 subject "Food adulteration and inspection.".
- 20005902 subject "TX531 .L45 1920".
- 20005902 title "Food inspection and analysis, for the use of public analysts, health officers, sanitary chemists, and food economists, by Albert E. Leach ... rev. and enl. by Andrew L. Winton ...".
- 20005902 type "text".