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- 20008805 contributor B596778.
- 20008805 created "[c1920]".
- 20008805 date "1920".
- 20008805 date "[c1920]".
- 20008805 dateCopyrighted "[c1920]".
- 20008805 extent "x, 262 p.".
- 20008805 issued "1920".
- 20008805 issued "[c1920]".
- 20008805 language "eng".
- 20008805 publisher "Philadelphia, P. Blakiston's son & co.".
- 20008805 subject "Food Analysis.".
- 20008805 subject "Food Microbiology.".
- 20008805 subject "TX543 .S3".
- 20008805 title "The microbiology and microanalysis of foods, by Albert Schneider... with 131 illustrations.".
- 20008805 type "text".