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- 2001051426 contributor B8957085.
- 2001051426 created "c2003.".
- 2001051426 date "2003".
- 2001051426 date "c2003.".
- 2001051426 dateCopyrighted "c2003.".
- 2001051426 description "Includes bibliographical references (p. 60) and index.".
- 2001051426 extent "63 p. :".
- 2001051426 identifier "1590840852 (hc.)".
- 2001051426 issued "2003".
- 2001051426 issued "c2003.".
- 2001051426 language "eng".
- 2001051426 publisher "Philadelphia : Mason Crest Publishers,".
- 2001051426 spatial "Mexico.".
- 2001051426 subject "641.5972/09 21".
- 2001051426 subject "Cooking, Mexican History.".
- 2001051426 subject "Cooking, Mexican.".
- 2001051426 subject "Food habits Mexico.".
- 2001051426 subject "Gastronomy History.".
- 2001051426 subject "TX641 .M377 2003".
- 2001051426 title "The food of Mexico : our southern neighbor Mexico / Jan McDaniel.".
- 2001051426 type "text".