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- 2002073736 contributor B9244216.
- 2002073736 created "c2003.".
- 2002073736 date "2003".
- 2002073736 date "c2003.".
- 2002073736 dateCopyrighted "c2003.".
- 2002073736 description "Includes bibliographical references and index.".
- 2002073736 extent "545 p. :".
- 2002073736 identifier "1566769930 (acid-free paper)".
- 2002073736 identifier 2002073736-d.html.
- 2002073736 identifier 2002073736.html.
- 2002073736 isPartOf "Food preservation technology series".
- 2002073736 issued "2003".
- 2002073736 issued "c2003.".
- 2002073736 language "eng".
- 2002073736 publisher "Boca Raton : CRC Press,".
- 2002073736 subject "664 21".
- 2002073736 subject "Food Effect of heat on.".
- 2002073736 subject "Food industry and trade.".
- 2002073736 subject "TP371.2 .T73 2003".
- 2002073736 subject "Transport theory.".
- 2002073736 title "Transport phenomena in food processing / edited by Jorge Welti-Chanes, Jorge F. Vélez-Ruiz, Gustavo V. Barbosa-Cánovas.".
- 2002073736 type "text".