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- 2002282118 contributor B9280587.
- 2002282118 created "[c2001].".
- 2002282118 date "2001".
- 2002282118 date "[c2001].".
- 2002282118 dateCopyrighted "[c2001].".
- 2002282118 extent "192 p. :".
- 2002282118 identifier "1581591403".
- 2002282118 issued "2001".
- 2002282118 issued "[c2001].".
- 2002282118 language "eng".
- 2002282118 publisher "Minnetonka, MN : Cooking Club of America,".
- 2002282118 subject "641.5 21".
- 2002282118 subject "Cooking.".
- 2002282118 subject "TX714 .A7727 2001".
- 2002282118 title "The art of cooking : recipes & techniques.".
- 2002282118 type "text".