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- 2002450468 alternative "Liber de ferculis. German & Italian".
- 2002450468 contributor B9413552.
- 2002450468 contributor B9413553.
- 2002450468 created "c2001.".
- 2002450468 date "2001".
- 2002450468 date "c2001.".
- 2002450468 dateCopyrighted "c2001.".
- 2002450468 description "Includes bibliographical references and index.".
- 2002450468 extent "420 p. ;".
- 2002450468 identifier "888229272X".
- 2002450468 isPartOf "Biblioteca della ricerca. Cultura straniera ; 108".
- 2002450468 issued "2001".
- 2002450468 issued "c2001.".
- 2002450468 language "Italian with German translation and commentary.".
- 2002450468 language "ita".
- 2002450468 language "itager".
- 2002450468 publisher "Fasano, Br., Italia : Schena editore,".
- 2002450468 spatial "Italy".
- 2002450468 subject "641.5945 21".
- 2002450468 subject "Bayerische Staatsbibliothek. Archives.".
- 2002450468 subject "Bibliothèque nationale (France) Archives.".
- 2002450468 subject "Cooking Italy Early works to 1800.".
- 2002450468 subject "Cooking, Arab Early works to 1800.".
- 2002450468 subject "Giambonino, da Cremona, active 13th-14th century. Liber de ferculis.".
- 2002450468 subject "TX723 .G473 2001".
- 2002450468 title "Il Liber de ferculis di Giambonino da Cremona : la gastronomia araba in Occidente nella trattatistica dietetica / Anna Martellotti.".
- 2002450468 title "Liber de ferculis. German & Italian".
- 2002450468 type "text".