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- 2003108987 alternative "Encyclopedia of Cajun and Creole cuisine".
- 2003108987 contributor B9570863.
- 2003108987 coverage "Louisiana Social life and customs.".
- 2003108987 created "2004.".
- 2003108987 date "2004".
- 2003108987 date "2004.".
- 2003108987 dateCopyrighted "2004.".
- 2003108987 description "Includes bibliographical references (p. 817-825) and index.".
- 2003108987 extent "842 p. :".
- 2003108987 identifier "0970445717".
- 2003108987 identifier "9780970445711".
- 2003108987 issued "2004".
- 2003108987 issued "2004.".
- 2003108987 language "eng".
- 2003108987 publisher "Gonzales, La. : Chef John Folse & Co. Pub.,".
- 2003108987 spatial "Louisiana Social life and customs.".
- 2003108987 subject "641.59763 22".
- 2003108987 subject "Cooking, American Louisiana style.".
- 2003108987 subject "Cooking, Cajun.".
- 2003108987 subject "Cooking, Creole.".
- 2003108987 subject "TX715.2.L68 F645 2004".
- 2003108987 title "Encyclopedia of Cajun and Creole cuisine".
- 2003108987 title "The encyclopedia of Cajun & Creole cuisine / John D. Folse.".
- 2003108987 type "text".