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- 2004014237 contributor B9821957.
- 2004014237 created "c2005.".
- 2004014237 date "2005".
- 2004014237 date "c2005.".
- 2004014237 dateCopyrighted "c2005.".
- 2004014237 description "Includes bibliographical references and index.".
- 2004014237 extent "xiv, 319 p. :".
- 2004014237 identifier "1891853899 (cloth : alk. paper)".
- 2004014237 identifier "1891853902 (pbk. : alk. paper)".
- 2004014237 identifier 2004014237.html.
- 2004014237 identifier 2004014237.html.
- 2004014237 identifier 2004014237.html.
- 2004014237 issued "2005".
- 2004014237 issued "c2005.".
- 2004014237 language "eng".
- 2004014237 publisher "Washington, D.C. : Resources for the Future,".
- 2004014237 subject "363.19/2 22".
- 2004014237 subject "Food Safety measures.".
- 2004014237 subject "Food adulteration and inspection.".
- 2004014237 subject "TX531 .T58 2005".
- 2004014237 title "Toward safer food : perspectives on risk and priority setting / edited by Sandra A. Hoffmann, Michael R. Taylor.".
- 2004014237 type "text".