Matches in Library of Congress for { <http://lccn.loc.gov/2004445574> ?p ?o. }
Showing items 1 to 21 of
21
with 100 items per page.
- 2004445574 contributor B10032028.
- 2004445574 contributor B10032029.
- 2004445574 contributor B10032030.
- 2004445574 created "2003.".
- 2004445574 date "2003".
- 2004445574 date "2003.".
- 2004445574 dateCopyrighted "2003.".
- 2004445574 description "Includes bibliographical references (p. 92-93) and index.".
- 2004445574 extent "96 p. :".
- 2004445574 identifier "1850748683".
- 2004445574 issued "2003".
- 2004445574 issued "2003.".
- 2004445574 language "eng".
- 2004445574 publisher "Swindon, [England] : English Heritage,".
- 2004445574 spatial "Great Britain".
- 2004445574 subject "641.5941/09031 22".
- 2004445574 subject "Cooking Great Britain History 16th century.".
- 2004445574 subject "Cooking, British.".
- 2004445574 subject "TX705 .B83 2003".
- 2004445574 title "Tudor cookery : recipes & history / by Peter Brears ; with a foreword by Loyd Grossman Obe.".
- 2004445574 type "text".