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- 2005035004 contributor B10146216.
- 2005035004 created "c2007.".
- 2005035004 date "2007".
- 2005035004 date "c2007.".
- 2005035004 dateCopyrighted "c2007.".
- 2005035004 description "Includes bibliographical references and index.".
- 2005035004 extent "xxi, 329 p. :".
- 2005035004 identifier "0471784486 (pbk.)".
- 2005035004 identifier "9780471784487 (pbk.)".
- 2005035004 identifier 2005035004-d.html.
- 2005035004 identifier 2005035004-b.html.
- 2005035004 identifier 2005035004.html.
- 2005035004 issued "2007".
- 2005035004 issued "c2007.".
- 2005035004 language "eng".
- 2005035004 publisher "Hoboken, N.J. : John Wiley & Sons, Inc.".
- 2005035004 subject "664.00289 22".
- 2005035004 subject "Food handling Handbooks, manuals, etc.".
- 2005035004 subject "Food industry and trade Safety measures.".
- 2005035004 subject "Food service Handbooks, manuals, etc.".
- 2005035004 subject "TX537 .P292 2007".
- 2005035004 title "The HACCP food safety training manual / Tara Paster.".
- 2005035004 type "text".