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- 2005277868 contributor B10179883.
- 2005277868 created "2005.".
- 2005277868 date "2005".
- 2005277868 date "2005.".
- 2005277868 dateCopyrighted "2005.".
- 2005277868 description "Includes bibliographical references (p. 165-170) and indexes.".
- 2005277868 extent "xi, 175 p. :".
- 2005277868 identifier "0813811120 (hbk.)".
- 2005277868 issued "2005".
- 2005277868 issued "2005.".
- 2005277868 language "eng".
- 2005277868 publisher "Ames, Iowa : Blackwell Pub.,".
- 2005277868 subject "519.54 22".
- 2005277868 subject "Experimental design.".
- 2005277868 subject "Food Sensory evaluation Statistical methods.".
- 2005277868 subject "Nonparametric statistics.".
- 2005277868 subject "TX546 .N66 2005".
- 2005277868 title "Nonparametrics for sensory science : a more informative approach / by J.C.W. Rayner ... [et al.].".
- 2005277868 type "text".