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- 2006353455 contributor B10543526.
- 2006353455 created "[2005]".
- 2006353455 date "2005".
- 2006353455 date "[2005]".
- 2006353455 dateCopyrighted "[2005]".
- 2006353455 description "Includes bibliographical references (p. 262-268).".
- 2006353455 extent "271 p. :".
- 2006353455 issued "2005".
- 2006353455 issued "[2005]".
- 2006353455 language "spa".
- 2006353455 publisher "Corrientes, Argentina : Editorial Aguaradas,".
- 2006353455 subject "641/.01309 22".
- 2006353455 subject "Cooking, Latin American.".
- 2006353455 subject "Gastronomy History.".
- 2006353455 subject "TX641 .S2155 2005".
- 2006353455 title "Cultura gastronómica de la Paraquaria / Andrés Alberto Salas.".
- 2006353455 type "text".