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- 2007013028 contributor B10764345.
- 2007013028 created "c2007.".
- 2007013028 date "2007".
- 2007013028 date "c2007.".
- 2007013028 dateCopyrighted "c2007.".
- 2007013028 description "Includes bibliographical references and index.".
- 2007013028 extent "403 p., [9] p. of plates :".
- 2007013028 identifier "0849398185 (alk. paper)".
- 2007013028 identifier "9780849398186 (alk. paper)".
- 2007013028 identifier 2007013028-d.html.
- 2007013028 identifier 2007013028.html.
- 2007013028 isPartOf "Mycology series ; v. 25".
- 2007013028 issued "2007".
- 2007013028 issued "c2007.".
- 2007013028 language "eng".
- 2007013028 publisher "Boca Raton : CRC Press,".
- 2007013028 subject "664.001/5795 22".
- 2007013028 subject "Food Microbiology.".
- 2007013028 subject "Fungi.".
- 2007013028 subject "Mycology.".
- 2007013028 subject "QK603 .F66 2007".
- 2007013028 title "Food mycology : a multifaceted approach to fungi and food / edited by Jan Dijksterhuis, Robert A. Samson.".
- 2007013028 type "text".