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- 2009011835 contributor B11406830.
- 2009011835 created "2010.".
- 2009011835 date "2010".
- 2009011835 date "2010.".
- 2009011835 dateCopyrighted "2010.".
- 2009011835 description "Includes bibliographical references and index.".
- 2009011835 extent "xiv, 368 p. :".
- 2009011835 identifier "1405183667 (hardback : alk. paper)".
- 2009011835 identifier "9781405183666 (hardback : alk. paper)".
- 2009011835 issued "2010".
- 2009011835 issued "2010.".
- 2009011835 language "eng".
- 2009011835 publisher "Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell,".
- 2009011835 subject "664/.024 22".
- 2009011835 subject "Enzymes Industrial applications.".
- 2009011835 subject "Food industry and trade.".
- 2009011835 subject "TP456.E58 E63 2010".
- 2009011835 title "Enzymes in food technology / edited by Robert J. Whitehurst and Maarten van Oort.".
- 2009011835 type "text".