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- 22016951 contributor B625773.
- 22016951 created "1922.".
- 22016951 date "1922".
- 22016951 date "1922.".
- 22016951 dateCopyrighted "1922.".
- 22016951 description "Thesis (Ph. D.)--Columbia University, 1922.".
- 22016951 extent "17, [1] p.".
- 22016951 issued "1922".
- 22016951 issued "1922.".
- 22016951 language "eng".
- 22016951 publisher "New York,".
- 22016951 subject "Amino acids.".
- 22016951 subject "Enzymes.".
- 22016951 subject "Hydrolysis.".
- 22016951 subject "QP601 .W2".
- 22016951 subject "Starch.".
- 22016951 title "Influence of certain amino acids upon the enzymic hydrolysis of starch ... By Florence Walker ...".
- 22016951 type "text".