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- 41014847 contributor B985799.
- 41014847 contributor B985800.
- 41014847 created "c1941.".
- 41014847 date "1941".
- 41014847 date "c1941.".
- 41014847 dateCopyrighted "c1941.".
- 41014847 extent "210 p.".
- 41014847 issued "1941".
- 41014847 issued "c1941.".
- 41014847 language "eng".
- 41014847 publisher "Minneapolis, Minn., Burgess,".
- 41014847 subject "Food Analysis.".
- 41014847 subject "Meat.".
- 41014847 subject "TX555 .W35".
- 41014847 subject "Vitamins.".
- 41014847 title "The vitamin content of meat, by Harry A. Waisman ... and C. A. Elvehjem.".
- 41014847 type "text".