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- 52014775 contributor B1233984.
- 52014775 created "[1952]".
- 52014775 date "1952".
- 52014775 date "[1952]".
- 52014775 dateCopyrighted "[1952]".
- 52014775 extent "721 p.".
- 52014775 issued "1952".
- 52014775 issued "[1952]".
- 52014775 language "eng".
- 52014775 publisher "New York, Macmillan".
- 52014775 subject "612.39".
- 52014775 subject "Food Analysis.".
- 52014775 subject "Nutrition.".
- 52014775 subject "TX531 .S6 1952".
- 52014775 title "Chemistry of food and nutrition.".
- 52014775 type "text".