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- 62021393%2FL contributor B1521727.
- 62021393%2FL created "1963.".
- 62021393%2FL date "1963".
- 62021393%2FL date "1963.".
- 62021393%2FL dateCopyrighted "1963.".
- 62021393%2FL description "Includes bibliography.".
- 62021393%2FL extent "592 p.".
- 62021393%2FL isPartOf "Avi books on food processing".
- 62021393%2FL issued "1963".
- 62021393%2FL issued "1963.".
- 62021393%2FL language "eng".
- 62021393%2FL publisher "Westport, Conn., Avi Pub. Co.,".
- 62021393%2FL subject "664.8".
- 62021393%2FL subject "Food industry and trade.".
- 62021393%2FL subject "TX601 .C48".
- 62021393%2FL title "The fundamentals of food engineering.".
- 62021393%2FL type "text".