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- 66062793 contributor B1711398.
- 66062793 contributor B1711399.
- 66062793 created "1966.".
- 66062793 date "1966".
- 66062793 date "1966.".
- 66062793 dateCopyrighted "1966.".
- 66062793 description "Bibliographical footnotes.".
- 66062793 extent "vii, 292 p.".
- 66062793 isPartOf "National Commission on Food Marketing. Technical study no. 8".
- 66062793 issued "1966".
- 66062793 issued "1966.".
- 66062793 language "eng".
- 66062793 publisher "Washington, For sale by the Supt. of Docs., U.S. Govt. Print. Off.,".
- 66062793 spatial "United States.".
- 66062793 subject "658.8/09/641300973".
- 66062793 subject "Food industry and trade United States.".
- 66062793 subject "HD9001 .A7 no. 8".
- 66062793 title "The structure of food manufacturing; a report by the staff of the Federal Trade Commission.".
- 66062793 type "text".