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- 75019579%2F%2Fr922 contributor B2589501.
- 75019579%2F%2Fr922 contributor B2589502.
- 75019579%2F%2Fr922 created "1975.".
- 75019579%2F%2Fr922 date "1975".
- 75019579%2F%2Fr922 date "1975.".
- 75019579%2F%2Fr922 dateCopyrighted "1975.".
- 75019579%2F%2Fr922 extent "xi, 169 p. :".
- 75019579%2F%2Fr922 issued "1975".
- 75019579%2F%2Fr922 issued "1975.".
- 75019579%2F%2Fr922 language "eng".
- 75019579%2F%2Fr922 publisher "Syracuse, N.Y. : Grasshopper Press,".
- 75019579%2F%2Fr922 spatial "Canada".
- 75019579%2F%2Fr922 spatial "United States".
- 75019579%2F%2Fr922 subject "647/.95/73".
- 75019579%2F%2Fr922 subject "Natural food restaurants Canada Guidebooks.".
- 75019579%2F%2Fr922 subject "Natural food restaurants United States Guidebooks.".
- 75019579%2F%2Fr922 subject "TX907 .D28".
- 75019579%2F%2Fr922 subject "Vegetarian restaurants Canada Guidebooks.".
- 75019579%2F%2Fr922 subject "Vegetarian restaurants United States Guidebooks.".
- 75019579%2F%2Fr922 title "The organic traveler : a guide to organic, vegetarian, & health food restaurants in the U.S. & Canada / Maxine W. Davis, Gregory J. Tetrault.".
- 75019579%2F%2Fr922 type "text".