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- 84020995%2F%2Fr862 alternative "Aquatic food products.".
- 84020995%2F%2Fr862 contributor B4644763.
- 84020995%2F%2Fr862 contributor B4644764.
- 84020995%2F%2Fr862 created "c1985.".
- 84020995%2F%2Fr862 date "1985".
- 84020995%2F%2Fr862 date "c1985.".
- 84020995%2F%2Fr862 dateCopyrighted "c1985.".
- 84020995%2F%2Fr862 description "Includes bibliographies and index.".
- 84020995%2F%2Fr862 extent "xvi, 518 p. :".
- 84020995%2F%2Fr862 identifier "0471097365 :".
- 84020995%2F%2Fr862 issued "1985".
- 84020995%2F%2Fr862 issued "c1985.".
- 84020995%2F%2Fr862 language "eng".
- 84020995%2F%2Fr862 publisher "New York : Wiley,".
- 84020995%2F%2Fr862 subject "664/.94 19".
- 84020995%2F%2Fr862 subject "Fishery processing.".
- 84020995%2F%2Fr862 subject "SH335 .W44 1985".
- 84020995%2F%2Fr862 title "Processing aquatic food products / Fredrick W. Wheaton, Thomas B. Lawson.".
- 84020995%2F%2Fr862 type "text".