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- 89100424%2F%2Fr942 contributor B5906655.
- 89100424%2F%2Fr942 contributor B5906656.
- 89100424%2F%2Fr942 created "1883.".
- 89100424%2F%2Fr942 date "1883".
- 89100424%2F%2Fr942 date "1883.".
- 89100424%2F%2Fr942 dateCopyrighted "1883.".
- 89100424%2F%2Fr942 description "Bitting, K.G. Gastronomic bib., p. 497".
- 89100424%2F%2Fr942 description "Includes bibliographical references and index.".
- 89100424%2F%2Fr942 extent "xii, 336 p. ;".
- 89100424%2F%2Fr942 isReferencedBy "Bitting, K.G. Gastronomic bib., p. 497".
- 89100424%2F%2Fr942 issued "1883".
- 89100424%2F%2Fr942 issued "1883.".
- 89100424%2F%2Fr942 language "eng".
- 89100424%2F%2Fr942 publisher "London : F. Pitman,".
- 89100424%2F%2Fr942 subject "641.5/636 20".
- 89100424%2F%2Fr942 subject "Diet.".
- 89100424%2F%2Fr942 subject "TX392 .W63 1883".
- 89100424%2F%2Fr942 subject "Vegetarianism.".
- 89100424%2F%2Fr942 title "The ethics of diet : a catena of authorities deprecatory of the practice of flesh-eating / by Howard Williams.".
- 89100424%2F%2Fr942 type "text".