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- 92045045 contributor B6663635.
- 92045045 created "c1995.".
- 92045045 date "1995".
- 92045045 date "c1995.".
- 92045045 dateCopyrighted "c1995.".
- 92045045 description "Includes bibliographical references (p. 9) and index.".
- 92045045 extent "270 p. ;".
- 92045045 identifier "1560220333 (acid free)".
- 92045045 identifier "1560220341 (pbk. : acid free)".
- 92045045 issued "1995".
- 92045045 issued "c1995.".
- 92045045 language "eng".
- 92045045 publisher "New York : Food Products Press,".
- 92045045 subject "641.6/7146 20".
- 92045045 subject "Cooking (Yogurt)".
- 92045045 subject "International cooking.".
- 92045045 subject "TX759.5.Y63 F84 1995".
- 92045045 title "Yogurt, yoghurt, youghourt : an international cookbook / Linda K. Fuller.".
- 92045045 type "Cookbooks. lcgft".
- 92045045 type "text".