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- 95237236 contributor B7661952.
- 95237236 created "[1994]".
- 95237236 date "1994".
- 95237236 date "[1994]".
- 95237236 dateCopyrighted "[1994]".
- 95237236 description "Includes bibliographical references (p. 28-29).".
- 95237236 extent "30 p. :".
- 95237236 isPartOf "Foodinfo report ; no. 11".
- 95237236 issued "1994".
- 95237236 issued "[1994]".
- 95237236 language "eng".
- 95237236 publisher "Christchurch, N.Z. : New Zealand Institute for Crop & Food Research,".
- 95237236 subject "664/.752 20".
- 95237236 subject "Baked products Analysis.".
- 95237236 subject "Milk proteins.".
- 95237236 subject "TX552.15 .N48 1994".
- 95237236 title "Milk proteins in baked goods / M.P. Newberry.".
- 95237236 type "text".