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- 96084773 contributor B7810569.
- 96084773 created "1997.".
- 96084773 date "1997".
- 96084773 date "1997.".
- 96084773 dateCopyrighted "1997.".
- 96084773 description "Includes bibliographical references (p. 189-190) and index.".
- 96084773 extent "xi, 193 p. :".
- 96084773 identifier "0751403032".
- 96084773 issued "1997".
- 96084773 issued "1997.".
- 96084773 language "eng".
- 96084773 publisher "London ; New York : Blackie Academic & Professional,".
- 96084773 subject "Food industry and trade Quality control.".
- 96084773 subject "ISO 9001 Standard.".
- 96084773 subject "TP372.5 .B65 1997".
- 96084773 title "Quality management systems for the food industry : a guide to ISO 9001/2 / Andrew Bolton.".
- 96084773 type "text".