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- 98106547 contributor B8404970.
- 98106547 contributor B8404971.
- 98106547 created "1996.".
- 98106547 date "1996".
- 98106547 date "1996.".
- 98106547 dateCopyrighted "1996.".
- 98106547 description "Includes bibliographical references (p. 26-27).".
- 98106547 extent "27 p. ;".
- 98106547 identifier "9251039119".
- 98106547 isPartOf "FAO food and nutrition paper, 0254-4725 ; 61".
- 98106547 issued "1996".
- 98106547 issued "1996.".
- 98106547 language "eng".
- 98106547 publisher "Rome : Food and Agriculture Organization of the United Nations,".
- 98106547 subject "664 21".
- 98106547 subject "Food Biotechnology.".
- 98106547 subject "TP248.65.F66 B585 1996".
- 98106547 title "Biotechnology and food safety : report of a joint FAO/WHO consultation, Rome, Italy, 30 September-4 October 1996.c".
- 98106547 type "text".