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- 99021200 contributor B8641761.
- 99021200 created "1999.".
- 99021200 date "1999".
- 99021200 date "1999.".
- 99021200 dateCopyrighted "1999.".
- 99021200 description "Includes bibliographical references (p. 415-427) and index,".
- 99021200 extent "xvii, 440 p. :".
- 99021200 identifier "0816039879".
- 99021200 identifier "0816039887 (alk. paper)".
- 99021200 issued "1999".
- 99021200 issued "1999.".
- 99021200 language "eng".
- 99021200 publisher "New York : Facts on File, Inc.,".
- 99021200 subject "641.3 21".
- 99021200 subject "Food.".
- 99021200 subject "Nutrition.".
- 99021200 subject "TX353 .R525 1999".
- 99021200 title "The new complete book of food : a nutritional, medical and culinary guide / Carol Ann Rinzler ; with an introduction by Jane E. Brody ; foreword by Michael D. Jensen.".
- 99021200 type "text".