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- 01J9GVG9J6KBWRS6T6PYAD28KA classification D1.
- 01J9GVG9J6KBWRS6T6PYAD28KA promoter F583B47E-F0ED-11E1-A9DE-61C894A0A6B4.
- 01J9GVG9J6KBWRS6T6PYAD28KA promoter F9154274-F0ED-11E1-A9DE-61C894A0A6B4.
- 01J9GVG9J6KBWRS6T6PYAD28KA date "2024".
- 01J9GVG9J6KBWRS6T6PYAD28KA language "eng".
- 01J9GVG9J6KBWRS6T6PYAD28KA type dissertation.
- 01J9GVG9J6KBWRS6T6PYAD28KA hasPart 01J9GVMP51G4EKSY0G0QRGDQBJ.docx.
- 01J9GVG9J6KBWRS6T6PYAD28KA subject "Business and Economics".
- 01J9GVG9J6KBWRS6T6PYAD28KA author 1F7CBF78-F0EE-11E1-A9DE-61C894A0A6B4.
- 01J9GVG9J6KBWRS6T6PYAD28KA dateCreated "2024-10-06T12:05:11Z".
- 01J9GVG9J6KBWRS6T6PYAD28KA dateModified "2024-11-28T00:18:42Z".
- 01J9GVG9J6KBWRS6T6PYAD28KA name "Facilitating a protein shift : the influence of individual consumer characteristics, food-related factors, and context on food choices".
- 01J9GVG9J6KBWRS6T6PYAD28KA pagination urn:uuid:b4054c95-b00a-41dc-8f06-65229f79df0d.
- 01J9GVG9J6KBWRS6T6PYAD28KA publisher urn:uuid:777a730d-40cf-4303-8ef4-71d57296cd19.
- 01J9GVG9J6KBWRS6T6PYAD28KA sameAs LU-01J9GVG9J6KBWRS6T6PYAD28KA.
- 01J9GVG9J6KBWRS6T6PYAD28KA sourceOrganization urn:uuid:b971efb3-9b94-4540-bfb7-d3f45ee49080.
- 01J9GVG9J6KBWRS6T6PYAD28KA type D1.