Matches in UGent Biblio for { <https://biblio.ugent.be/publication/156877#aggregation> ?p ?o. }
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- aggregation classification "A3".
- aggregation creator person.
- aggregation creator person.
- aggregation date "2002".
- aggregation hasFormat 156877.bibtex.
- aggregation hasFormat 156877.csv.
- aggregation hasFormat 156877.dc.
- aggregation hasFormat 156877.didl.
- aggregation hasFormat 156877.doc.
- aggregation hasFormat 156877.json.
- aggregation hasFormat 156877.mets.
- aggregation hasFormat 156877.mods.
- aggregation hasFormat 156877.rdf.
- aggregation hasFormat 156877.ris.
- aggregation hasFormat 156877.txt.
- aggregation hasFormat 156877.xls.
- aggregation hasFormat 156877.yaml.
- aggregation language "eng".
- aggregation subject "Agriculture and Food Sciences".
- aggregation title "Consumer perceptions of food safety: The case of genetically modified food.".
- aggregation authorList BK133846.
- aggregation endPage "16".
- aggregation issue "65".
- aggregation startPage "12".
- aggregation isDescribedBy 156877.
- aggregation similarTo LU-156877.