Matches in UGent Biblio for { <https://biblio.ugent.be/publication/158178#aggregation> ?p ?o. }
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- aggregation classification "A1".
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- aggregation date "2002".
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- aggregation isPartOf urn:issn:0021-8561.
- aggregation language "eng".
- aggregation subject "Agriculture and Food Sciences".
- aggregation title "Flavor release in the presence of melanoidins prepared from L-(+)-ascorbic acid and amino acids.".
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- aggregation endPage "4250".
- aggregation issue "15".
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- aggregation volume "50".
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