Matches in UGent Biblio for { <https://biblio.ugent.be/publication/274605#aggregation> ?p ?o. }
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- aggregation title "Authenticity of meat products in Europe: Meat Content versus Legislations based upon limitations. Proc. Euro Food Chem IX, Interlaken, Zwitserland, 24-26/9/97, pp. 17-22, fig 4, tab. 2.".
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