Matches in UGent Biblio for { <https://biblio.ugent.be/publication/4231206#aggregation> ?p ?o. }
Showing items 1 to 38 of
38
with 100 items per page.
- aggregation classification "A1".
- aggregation creator B678601.
- aggregation creator person.
- aggregation creator person.
- aggregation creator person.
- aggregation creator person.
- aggregation creator person.
- aggregation creator person.
- aggregation creator person.
- aggregation date "2013".
- aggregation format "application/pdf".
- aggregation hasFormat 4231206.bibtex.
- aggregation hasFormat 4231206.csv.
- aggregation hasFormat 4231206.dc.
- aggregation hasFormat 4231206.didl.
- aggregation hasFormat 4231206.doc.
- aggregation hasFormat 4231206.json.
- aggregation hasFormat 4231206.mets.
- aggregation hasFormat 4231206.mods.
- aggregation hasFormat 4231206.rdf.
- aggregation hasFormat 4231206.ris.
- aggregation hasFormat 4231206.txt.
- aggregation hasFormat 4231206.xls.
- aggregation hasFormat 4231206.yaml.
- aggregation isPartOf urn:issn:0956-7135.
- aggregation language "eng".
- aggregation rights "I have transferred the copyright for this publication to the publisher".
- aggregation subject "Agriculture and Food Sciences".
- aggregation title "Mycotoxin glucosylation in commercial wheat varieties: impact on resistance to Fusarium graminearum under laboratory and field conditions".
- aggregation authorList BK1042952.
- aggregation endPage "762".
- aggregation issue "2".
- aggregation startPage "756".
- aggregation volume "34".
- aggregation aggregates 4232038.
- aggregation isDescribedBy 4231206.
- aggregation similarTo j.foodcont.2013.06.019.
- aggregation similarTo LU-4231206.