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- À_la_zingara abstract "In French cuisine, à la zingara (lit. "gypsy style") is a garnish consisting of chopped ham, tongue, mushrooms and truffles combined with tomato sauce, tarragon and sometimes madeira. This garnish is served with meat, poultry and sometimes eggs.".
- À_la_zingara wikiPageID "11385289".
- À_la_zingara wikiPageRevisionID "581418760".
- À_la_zingara subject Category:Food_ingredients.
- À_la_zingara subject Category:French_cuisine.
- À_la_zingara comment "In French cuisine, à la zingara (lit. "gypsy style") is a garnish consisting of chopped ham, tongue, mushrooms and truffles combined with tomato sauce, tarragon and sometimes madeira. This garnish is served with meat, poultry and sometimes eggs.".
- À_la_zingara label "À la zingara".
- À_la_zingara label "À la zingara".
- À_la_zingara sameAs %C3%80_la_zingara.
- À_la_zingara sameAs À_la_zingara.
- À_la_zingara sameAs Q199402.
- À_la_zingara sameAs Q199402.
- À_la_zingara wasDerivedFrom À_la_zingara?oldid=581418760.