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- Baccaurea_ramiflora abstract "Baccaurea ramiflora (Burmese grape) is a slow growing evergreen tree in the Phyllanthaceae family, growing to 25 m, with a spreading crown and thin bark. It is found throughout Asia, most commonly cultivated in India and Malaysia. It grows in evergreen forests on a wide range of soils. The fruit is harvested and used locally, eaten as a fruit, stewed or made into wine; it is also used medicinally to treat skin diseases. The bark, roots and wood are harvested for medicinal uses.The fruit is oval, colored yellowish, pinkish to bright red or purple, 2.5-3.5 cm in diameter, glabrous, with 2-4 large purple-red seed, with white aril.Bark, roots and wood are dried and ground before boiling in water. Fruits can be kept fresh for 4–5 days, or boiled and mixed with salt after which it is keeps well closed jars. Marginal importance of the fruit, locally used and sold.".
- Baccaurea_ramiflora binomialAuthority Jo%C3%A3o_de_Loureiro.
- Baccaurea_ramiflora class Magnoliopsida.
- Baccaurea_ramiflora division Flowering_plant.
- Baccaurea_ramiflora family Phyllanthaceae.
- Baccaurea_ramiflora genus Baccaurea.
- Baccaurea_ramiflora kingdom Plant.
- Baccaurea_ramiflora order Malpighiales.
- Baccaurea_ramiflora thumbnail Baccaurea_ramiflora,_Burmese_Grape.jpg?width=300.
- Baccaurea_ramiflora wikiPageExternalLink florataxon.aspx?flora_id=3&taxon_id=200012541.
- Baccaurea_ramiflora wikiPageID "1261448".
- Baccaurea_ramiflora wikiPageRevisionID "605895800".
- Baccaurea_ramiflora binomial "Baccaurea ramiflora".
- Baccaurea_ramiflora binomialAuthority João_de_Loureiro.
- Baccaurea_ramiflora classis Magnoliopsida.
- Baccaurea_ramiflora divisio Flowering_plant.
- Baccaurea_ramiflora familia Phyllanthaceae.
- Baccaurea_ramiflora genus "Baccaurea".
- Baccaurea_ramiflora imageCaption "Baccaurea ramiflora".
- Baccaurea_ramiflora imageWidth "250".
- Baccaurea_ramiflora ordo Malpighiales.
- Baccaurea_ramiflora regnum Plant.
- Baccaurea_ramiflora species "B. ramiflora".
- Baccaurea_ramiflora subject Category:Baccaurea.
- Baccaurea_ramiflora subject Category:Edible_plants.
- Baccaurea_ramiflora type Eukaryote.
- Baccaurea_ramiflora type FloweringPlant.
- Baccaurea_ramiflora type Plant.
- Baccaurea_ramiflora type Species.
- Baccaurea_ramiflora type Organism.
- Baccaurea_ramiflora comment "Baccaurea ramiflora (Burmese grape) is a slow growing evergreen tree in the Phyllanthaceae family, growing to 25 m, with a spreading crown and thin bark. It is found throughout Asia, most commonly cultivated in India and Malaysia. It grows in evergreen forests on a wide range of soils. The fruit is harvested and used locally, eaten as a fruit, stewed or made into wine; it is also used medicinally to treat skin diseases.".
- Baccaurea_ramiflora label "Baccaurea ramiflora".
- Baccaurea_ramiflora label "Baccaurea ramiflora".
- Baccaurea_ramiflora label "Бирманский виноград".
- Baccaurea_ramiflora label "木奶果".
- Baccaurea_ramiflora sameAs Baccaurea_ramiflora.
- Baccaurea_ramiflora sameAs m.04n2qg.
- Baccaurea_ramiflora sameAs Q2993711.
- Baccaurea_ramiflora sameAs Q2993711.
- Baccaurea_ramiflora wasDerivedFrom Baccaurea_ramiflora?oldid=605895800.
- Baccaurea_ramiflora depiction Baccaurea_ramiflora,_Burmese_Grape.jpg.
- Baccaurea_ramiflora isPrimaryTopicOf Baccaurea_ramiflora.
