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- Beta-glucan abstract "β-Glucans (beta-glucans) are polysaccharides of D-glucose monomers linked by β-glycosidic bonds. β-glucans are a diverse group of molecules that can vary with respect to molecular mass, solubility, viscosity, and three-dimensional configuration. They occur most commonly as cellulose in plants, the bran of cereal grains, the cell wall of baker's yeast, certain fungi, mushrooms and bacteria. Some forms of beta glucans are useful in human nutrition as texturing agents and as soluble fiber supplements, but can be problematic in the process of brewing.Oat is a rich source of the water-soluble fibre (1,3/1,4) β-glucan, and its effects on health have been extensively studied the last 30 years. Oat β-glucans are the only dietary fiber currently recognized by the European Food Safety Authority (EFSA) to be able to reduce a disease risk. Oat β-glucans can be highly concentrated in different types of oat brans."Barley has more beta glucan fiber than any other grain" claims a report on DiabetesHealth website; 11 sources are listed.Yeast and medicinal mushroom derived β-glucans are notable for their ability to modulate the immune system. One study has shown that insoluble (1,3/1,6) β-glucan, has greater biological activity than that of its soluble (1,3/1,4) β-glucan counterparts. The differences between β-glucan linkages and chemical structure are significant in regards to solubility, mode of action, and overall biological activity.".
- Beta-glucan thumbnail BetaGlucanReference.jpg?width=300.
- Beta-glucan wikiPageExternalLink resources.php.
- Beta-glucan wikiPageID "8640413".
- Beta-glucan wikiPageRevisionID "603461161".
- Beta-glucan date "May 2013".
- Beta-glucan hasPhotoCollection Beta-glucan.
- Beta-glucan reason "This is a paper printed in a now-defunct journal, now hosted by a nutraceutical manufacturer".
- Beta-glucan subject Category:Edible_thickening_agents.
- Beta-glucan subject Category:Food_additives.
- Beta-glucan subject Category:Medicinal_fungi.
- Beta-glucan subject Category:Natural_gums.
- Beta-glucan subject Category:Polysaccharides.
- Beta-glucan type Addition102679415.
- Beta-glucan type Additive102679788.
- Beta-glucan type ChewingGum107599998.
- Beta-glucan type Component103081021.
- Beta-glucan type Dainty107557165.
- Beta-glucan type Food100021265.
- Beta-glucan type FoodAdditive103377845.
- Beta-glucan type FoodAdditives.
- Beta-glucan type Fungus112992868.
- Beta-glucan type LivingThing100004258.
- Beta-glucan type Matter100020827.
- Beta-glucan type MedicinalFungi.
- Beta-glucan type NaturalGums.
- Beta-glucan type Nutriment107570720.
- Beta-glucan type Object100002684.
- Beta-glucan type Organism100004475.
- Beta-glucan type Part103892891.
- Beta-glucan type PhysicalEntity100001930.
- Beta-glucan type Substance100020090.
- Beta-glucan type Sweet107596684.
- Beta-glucan type Whole100003553.
- Beta-glucan comment "β-Glucans (beta-glucans) are polysaccharides of D-glucose monomers linked by β-glycosidic bonds. β-glucans are a diverse group of molecules that can vary with respect to molecular mass, solubility, viscosity, and three-dimensional configuration. They occur most commonly as cellulose in plants, the bran of cereal grains, the cell wall of baker's yeast, certain fungi, mushrooms and bacteria.".
- Beta-glucan label "Beta glucano".
- Beta-glucan label "Beta-glucan".
- Beta-glucan label "Beta-glucano".
- Beta-glucan label "Betaglukan".
- Beta-glucan label "Bêta-glucane".
- Beta-glucan label "Β-glucani".
- Beta-glucan label "Β1,3-グルカン".
- Beta-glucan sameAs Beta_glucano.
- Beta-glucan sameAs Bêta-glucane.
- Beta-glucan sameAs Β-glucani.
- Beta-glucan sameAs Β1,3-グルカン.
- Beta-glucan sameAs Betaglukan.
- Beta-glucan sameAs Beta-glucano.
- Beta-glucan sameAs m.027c3y_.
- Beta-glucan sameAs Q2076617.
- Beta-glucan sameAs Q2076617.
- Beta-glucan sameAs Beta-glucan.
- Beta-glucan wasDerivedFrom Beta-glucan?oldid=603461161.
- Beta-glucan depiction BetaGlucanReference.jpg.
- Beta-glucan isPrimaryTopicOf Beta-glucan.