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- Cereal abstract "A cereal is a grass, a member of the monocot family Poaceae, cultivated for the edible components of its grain (botanically, a type of fruit called a caryopsis), composed of the endosperm, germ, and bran. Cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop;[citation needed] they are therefore staple crops.In their natural form (as in whole grain), they are a rich source of vitamins, minerals, carbohydrates, fats, oils, and protein. However, when refined by the removal of the bran and germ, the remaining endosperm is mostly carbohydrate and lacks the majority of the other nutrients. In some developing nations, grain in the form of rice, wheat, millet, or maize constitutes a majority of daily sustenance. In developed nations, cereal consumption is moderate and varied but still substantial.The word cereal derives from Ceres, the name of the Roman goddess of harvest and agriculture.".
- Cereal class Monocotyledon.
- Cereal division Flowering_plant.
- Cereal family Poaceae.
- Cereal kingdom Plant.
- Cereal order Commelinids.
- Cereal order Poales.
- Cereal thumbnail Various_grains_edit2.jpg?width=300.
- Cereal wikiPageExternalLink catalog.php?record_id=2305.
- Cereal wikiPageExternalLink recipes.htm.
- Cereal wikiPageExternalLink www.hgca.com.
- Cereal wikiPageExternalLink cereals.html.
- Cereal wikiPageID "6700".
- Cereal wikiPageRevisionID "605518457".
- Cereal familia Poaceae.
- Cereal hasPhotoCollection Cereal.
- Cereal imageCaption "Various cereals and their products".
- Cereal imageWidth "250".
- Cereal ordo Poales.
- Cereal regnum Plant.
- Cereal unrankedClassis Monocotyledon.
- Cereal unrankedDivisio Flowering_plant.
- Cereal unrankedOrdo Commelinids.
- Cereal subject Category:Cereals.
- Cereal subject Category:Crops.
- Cereal subject Category:Granular_materials.
- Cereal type Eukaryote.
- Cereal type Plant.
- Cereal type Species.
- Cereal type Organism.
- Cereal comment "A cereal is a grass, a member of the monocot family Poaceae, cultivated for the edible components of its grain (botanically, a type of fruit called a caryopsis), composed of the endosperm, germ, and bran. Cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop;[citation needed] they are therefore staple crops.In their natural form (as in whole grain), they are a rich source of vitamins, minerals, carbohydrates, fats, oils, and protein.".
- Cereal label "Cereal".
- Cereal label "Cereal".
- Cereal label "Cereal".
- Cereal label "Cereali".
- Cereal label "Céréale".
- Cereal label "Getreide".
- Cereal label "Graan".
- Cereal label "Zboża".
- Cereal label "Зерновые культуры".
- Cereal label "حب (محصول)".
- Cereal label "穀物".
- Cereal label "粮食".
- Cereal sameAs Obilniny.
- Cereal sameAs Getreide.
- Cereal sameAs Δημητριακά.
- Cereal sameAs Cereal.
- Cereal sameAs Zereal.
- Cereal sameAs Céréale.
- Cereal sameAs Serealia.
- Cereal sameAs Cereali.
- Cereal sameAs 穀物.
- Cereal sameAs 곡물.
- Cereal sameAs Graan.
- Cereal sameAs Zboża.
- Cereal sameAs Cereal.
- Cereal sameAs m.01yyk.
- Cereal sameAs Q12117.
- Cereal sameAs Q12117.
- Cereal wasDerivedFrom Cereal?oldid=605518457.
- Cereal depiction Various_grains_edit2.jpg.
- Cereal isPrimaryTopicOf Cereal.
