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- Chili_parotha abstract "Chili parotha, (or mirch ka parotha as it is known in Pakistan) is a favorite at many restaurants across South India. It is essentially a plain paratha shredded into small, bite-sized pieces mixed with sauteed onions, tomatoes, and chili powder.It is usually garnished with coriander leaves or green onions. Often, this dish is served at restaurants with a side of raitha, or a mix of salty yogurt and cold vegetables. Due to its unique taste, the paratha has become very popular in Pakistan as well, and is often served as a breakfast meal along with other types of parathas.Although the origin of the chili parotha is the stuff of legends and has long been debated among food critics, many agree that its roots are in Madurai, a city 180 miles south of Chennai. The Arya Bhavan in Madurai is arguably the first known restaurant to have served this dish. The story goes that one of the chefs in the restaurant accidentally overestimated and made too much parotha. In a quandary as to what to do with the extra food, he had a brainwave and made this recipe.".
- Chili_parotha alias "Mirch ka parotha".
- Chili_parotha ingredient Onion.
- Chili_parotha ingredient Paratha.
- Chili_parotha ingredient Tomato.
- Chili_parotha origin India.
- Chili_parotha origin South_India.
- Chili_parotha wikiPageID "15084979".
- Chili_parotha wikiPageRevisionID "545094241".
- Chili_parotha alternateName "Mirch ka parotha".
- Chili_parotha country India.
- Chili_parotha hasPhotoCollection Chili_parotha.
- Chili_parotha mainIngredient "Paratha, onions, tomatoes, chili powder".
- Chili_parotha name "Chili parotha".
- Chili_parotha region South_India.
- Chili_parotha type Paratha.
- Chili_parotha subject Category:Indian_breads.
- Chili_parotha subject Category:Pakistani_cuisine.
- Chili_parotha subject Category:Pakistani_parathas.
- Chili_parotha type BakedGoods107622061.
- Chili_parotha type Bread107679356.
- Chili_parotha type Food100021265.
- Chili_parotha type Food107555863.
- Chili_parotha type Foodstuff107566340.
- Chili_parotha type IndianBreads.
- Chili_parotha type Matter100020827.
- Chili_parotha type PhysicalEntity100001930.
- Chili_parotha type Solid115046900.
- Chili_parotha type Starches107566863.
- Chili_parotha type Substance100020090.
- Chili_parotha type Food.
- Chili_parotha type FunctionalSubstance.
- Chili_parotha comment "Chili parotha, (or mirch ka parotha as it is known in Pakistan) is a favorite at many restaurants across South India. It is essentially a plain paratha shredded into small, bite-sized pieces mixed with sauteed onions, tomatoes, and chili powder.It is usually garnished with coriander leaves or green onions. Often, this dish is served at restaurants with a side of raitha, or a mix of salty yogurt and cold vegetables.".
- Chili_parotha label "Chili parotha".
- Chili_parotha sameAs m.03hgyqb.
- Chili_parotha sameAs Q5098945.
- Chili_parotha sameAs Q5098945.
- Chili_parotha sameAs Chili_parotha.
- Chili_parotha wasDerivedFrom Chili_parotha?oldid=545094241.
- Chili_parotha isPrimaryTopicOf Chili_parotha.
- Chili_parotha name "Chili parotha".