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- Chymax abstract "CHY-MAX is bovine chymosin produced by the biotech company Chr. Hansen A/S. CHY-MAX is produced by fermentation of the fungus Aspergillus niger. Bovine chymosin is an enzyme that causes milk to curdle. Being a non animal derived product, CHY-MAX is suitable for consumption by vegetarians, as well as for production of cheese certified Kosher or Halal.".
- Chymax wikiPageExternalLink chy-maxr-liquid.html.
- Chymax wikiPageID "14507731".
- Chymax wikiPageRevisionID "601782816".
- Chymax hasPhotoCollection Chymax.
- Chymax subject Category:Biological_engineering.
- Chymax subject Category:Cheese.
- Chymax comment "CHY-MAX is bovine chymosin produced by the biotech company Chr. Hansen A/S. CHY-MAX is produced by fermentation of the fungus Aspergillus niger. Bovine chymosin is an enzyme that causes milk to curdle. Being a non animal derived product, CHY-MAX is suitable for consumption by vegetarians, as well as for production of cheese certified Kosher or Halal.".
- Chymax label "Chymax".
- Chymax sameAs m.03d5s06.
- Chymax sameAs Q16917993.
- Chymax sameAs Q16917993.
- Chymax wasDerivedFrom Chymax?oldid=601782816.
- Chymax homepage chy-maxr-liquid.html.
- Chymax isPrimaryTopicOf Chymax.