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- Creier_pane abstract "Creier pane is a Romanian dish usually made using pig's brains, although cow or lamb's brains can also be used. While there are regional variations for the recipe, the most common way of preparing creier pane is boiling the organ and then coating it evenly in flour, egg and breadcrumbs before deep-frying it in oil. There are many traditional Romanian dishes based entirely on offal. The literal translation for Creier pane is Romanian breaded brain. The word pane come from French pané.".
- Creier_pane ingredient Brain_(food).
- Creier_pane ingredient Egg_(food).
- Creier_pane ingredient Wheat.
- Creier_pane servingTemperature "Hot".
- Creier_pane thumbnail Flag_of_Romania.svg?width=300.
- Creier_pane type Main_course.
- Creier_pane wikiPageID "34777090".
- Creier_pane wikiPageRevisionID "560971033".
- Creier_pane caption "Some creier pane".
- Creier_pane country "25".
- Creier_pane course Main_course.
- Creier_pane hasPhotoCollection Creier_pane.
- Creier_pane imagesize "220".
- Creier_pane mainIngredient Brain_(food).
- Creier_pane mainIngredient "Eggs".
- Creier_pane mainIngredient "Wheat".
- Creier_pane name "Creier pane".
- Creier_pane served "Hot".
- Creier_pane subject Category:Deep_fried_foods.
- Creier_pane subject Category:Romanian_breaded_dishes.
- Creier_pane type Article100022903.
- Creier_pane type Artifact100021939.
- Creier_pane type Container103094503.
- Creier_pane type Crockery103133538.
- Creier_pane type Dish103206908.
- Creier_pane type Instrumentality103575240.
- Creier_pane type Object100002684.
- Creier_pane type PhysicalEntity100001930.
- Creier_pane type RomanianBreadedDishes.
- Creier_pane type Tableware104381994.
- Creier_pane type Ware104550840.
- Creier_pane type Whole100003553.
- Creier_pane type Food.
- Creier_pane type FunctionalSubstance.
- Creier_pane comment "Creier pane is a Romanian dish usually made using pig's brains, although cow or lamb's brains can also be used. While there are regional variations for the recipe, the most common way of preparing creier pane is boiling the organ and then coating it evenly in flour, egg and breadcrumbs before deep-frying it in oil. There are many traditional Romanian dishes based entirely on offal. The literal translation for Creier pane is Romanian breaded brain. The word pane come from French pané.".
- Creier_pane label "Creier pane".
- Creier_pane sameAs m.0j3fcgb.
- Creier_pane sameAs Q5183987.
- Creier_pane sameAs Q5183987.
- Creier_pane sameAs Creier_pane.
- Creier_pane wasDerivedFrom Creier_pane?oldid=560971033.
- Creier_pane depiction Flag_of_Romania.svg.
- Creier_pane isPrimaryTopicOf Creier_pane.
- Creier_pane name "Creier pane".