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- Curdlan abstract "Curdlan is a linear beta-1,3-glucan, a high-molecular-weight polymer of glucose. Curdlan consists of β-(1,3)-linked glucose residues and forms elastic gels upon heating in aqueous suspension. It is produced by non-pathogenic bacteria such as Agrobacterium biobar. The production of curdlan by Alcaligenes faecalis is being developed to be used in gel production as well.Extracellular and capsular polysaccharides are produced by a variety of pathogenic and soil-dwelling bacteria. Curdlan is a neutral β-(1,3)-glucan, perhaps with a few intra- or interchain 1,6-linkages, produced as an exopolysaccharide by soil bacteria of the family Rhizobiaceae. Four genes required for curdlan production have been identified in Agrobacterium sp. ATCC31749, which produces curdlan in extraordinary amounts, and Agrobacterium tumefaciens. A putative operon contains crdS, encoding β-(1,3)-glucan synthase catalytic subunit, flanked by two additional genes. A separate locus contains a putative regulatory gene, crdR. A membrane-bound phosphatidylserine synthase, encoded by pssAG, is also necessary for maximal production of curdlan of high molecular mass. Nitrogen starvation upregulates the curdlan operon and increases the rate of curdlan synthesis.Curdlan has numerous applications as a gelling agent in the food, construction, and pharmaceutical industries and has been approved as a food additive by the U. S. Food and Drug Administration.".
- Curdlan thumbnail Curdlan_haworth.png?width=300.
- Curdlan wikiPageID "12502353".
- Curdlan wikiPageRevisionID "603169621".
- Curdlan hasPhotoCollection Curdlan.
- Curdlan imagefile "Curdlan haworth.png".
- Curdlan imagesize "150".
- Curdlan verifiedfields "changed".
- Curdlan verifiedrevid "425039047".
- Curdlan subject Category:Polysaccharides.
- Curdlan type Abstraction100002137.
- Curdlan type Carbohydrate114792703.
- Curdlan type Chemical114806838.
- Curdlan type Compound114818238.
- Curdlan type Macromolecule114944888.
- Curdlan type Material114580897.
- Curdlan type Matter100020827.
- Curdlan type Molecule114682133.
- Curdlan type OrganicCompound114727670.
- Curdlan type Part113809207.
- Curdlan type PhysicalEntity100001930.
- Curdlan type Polysaccharide114994004.
- Curdlan type Polysaccharides.
- Curdlan type Relation100031921.
- Curdlan type Substance100019613.
- Curdlan type Thing100002452.
- Curdlan type Unit109465459.
- Curdlan type ChemicalCompound.
- Curdlan type ChemicalSubstance.
- Curdlan type ChemicalSubstanceType.
- Curdlan type ChemicalObject.
- Curdlan type Thing.
- Curdlan comment "Curdlan is a linear beta-1,3-glucan, a high-molecular-weight polymer of glucose. Curdlan consists of β-(1,3)-linked glucose residues and forms elastic gels upon heating in aqueous suspension. It is produced by non-pathogenic bacteria such as Agrobacterium biobar. The production of curdlan by Alcaligenes faecalis is being developed to be used in gel production as well.Extracellular and capsular polysaccharides are produced by a variety of pathogenic and soil-dwelling bacteria.".
- Curdlan label "Curdlan".
- Curdlan label "Curdlan".
- Curdlan label "Curdlana".
- Curdlan label "カードラン".
- Curdlan label "热凝胶多糖".
- Curdlan sameAs Curdlan.
- Curdlan sameAs カードラン.
- Curdlan sameAs Curdlana.
- Curdlan sameAs m.02w98n5.
- Curdlan sameAs Q616242.
- Curdlan sameAs Q616242.
- Curdlan sameAs Curdlan.
- Curdlan wasDerivedFrom Curdlan?oldid=603169621.
- Curdlan depiction Curdlan_haworth.png.
- Curdlan isPrimaryTopicOf Curdlan.
