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- Doughnut abstract "A doughnut or donut (/ˈdoʊnət/ or /ˈdoʊnʌt/) (see spelling differences) is a type of fried dough confectionery or dessert food. The doughnut is popular in many countries and prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty outlets. They are usually deep-fried from a flour dough, and typically either ring-shaped or without a hole and often filled. Other types of batters can also be used, and various toppings and flavorings are used for different types, such as sugar, chocolate, or maple glazing. In addition to flour, doughnuts may also include such ingredients as water, leavening, eggs, milk, sugar, oil/shortening, natural flavors and/or artificial flavors.The two most common types are the toroidal ring doughnut and the filled doughnut—which is injected with fruit preserves, cream, custard, or other sweet fillings. A small spherical piece of dough may be cooked as a doughnut hole. Other shapes include rings, balls, and flattened spheres, as well as ear shapes, twists and other forms. Doughnut varieties are also divided into cake and risen type doughnuts.".
- Doughnut thumbnail Glazed-Donut.jpg?width=300.
- Doughnut wikiPageID "74803".
- Doughnut wikiPageRevisionID "606336472".
- Doughnut caption "A glazed yeast-raised ring doughnut".
- Doughnut country "United States".
- Doughnut hasPhotoCollection Doughnut.
- Doughnut name "Doughnut".
- Doughnut type List_of_fried_dough_foods.
- Doughnut subject Category:American_cuisine.
- Doughnut subject Category:American_desserts.
- Doughnut subject Category:Canadian_cuisine.
- Doughnut subject Category:Convenience_foods.
- Doughnut subject Category:Doughnuts.
- Doughnut subject Category:Snack_foods.
- Doughnut subject Category:World_cuisine.
- Doughnut type Food.
- Doughnut type FunctionalSubstance.
- Doughnut comment "A doughnut or donut (/ˈdoʊnət/ or /ˈdoʊnʌt/) (see spelling differences) is a type of fried dough confectionery or dessert food. The doughnut is popular in many countries and prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty outlets. They are usually deep-fried from a flour dough, and typically either ring-shaped or without a hole and often filled.".
- Doughnut label "Donut".
- Doughnut label "Donut".
- Doughnut label "Donut".
- Doughnut label "Donut".
- Doughnut label "Doughnut".
- Doughnut label "Dónut".
- Doughnut label "Пончик".
- Doughnut label "دونات".
- Doughnut label "ドーナツ".
- Doughnut label "甜甜圈".
- Doughnut sameAs Donut.
- Doughnut sameAs Donut.
- Doughnut sameAs Dónut.
- Doughnut sameAs Donut.
- Doughnut sameAs Donut.
- Doughnut sameAs Donat.
- Doughnut sameAs ドーナツ.
- Doughnut sameAs 도넛.
- Doughnut sameAs Donut.
- Doughnut sameAs Donut.
- Doughnut sameAs m.0jy4k.
- Doughnut sameAs Q192783.
- Doughnut sameAs Q192783.
- Doughnut wasDerivedFrom Doughnut?oldid=606336472.
- Doughnut depiction Glazed-Donut.jpg.
- Doughnut isPrimaryTopicOf Doughnut.
- Doughnut name "Doughnut".
