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• Flap_steak abstract "Flap steak, or Flap meat (IMPS/NAMP 185A, UNECE 2203)) is a beef steak cut. It comes from a bottom sirloin butt cut of beef, and is generally a very thin steak.The flap steak is sometimes confused with hanger steak (IMPS/NAMP 140, UNECE 2180) as they both are thin. The item consists of the obliquus internus abdominis muscle from the bottom sirloin butt. Sometimes mistakenly sold as Skirt steak.".
• Flap_steak thumbnail Bottom_Sirloin_(beef_cuts).svg?width=300.
• Flap_steak wikiPageExternalLink imps.htm.
• Flap_steak wikiPageID "6439415".
• Flap_steak wikiPageRevisionID "604258644".
• Flap_steak beefcut "Bottom sirloin".
• Flap_steak hasPhotoCollection Flap_steak.
• Flap_steak name "Beef Cuts".
• Flap_steak steaktype "Flap steak".
• Flap_steak subject Category:Cuts_of_beef.
• Flap_steak type Cut107653394.
• Flap_steak type CutOfBeef107656077.
• Flap_steak type CutsOfBeef.
• Flap_steak type Food107555863.
• Flap_steak type Matter100020827.
• Flap_steak type Meat107649854.
• Flap_steak type PhysicalEntity100001930.
• Flap_steak type Solid115046900.
• Flap_steak comment "Flap steak, or Flap meat (IMPS/NAMP 185A, UNECE 2203)) is a beef steak cut. It comes from a bottom sirloin butt cut of beef, and is generally a very thin steak.The flap steak is sometimes confused with hanger steak (IMPS/NAMP 140, UNECE 2180) as they both are thin. The item consists of the obliquus internus abdominis muscle from the bottom sirloin butt. Sometimes mistakenly sold as Skirt steak.".
• Flap_steak label "Flap steak".
• Flap_steak sameAs m.0g5f3k.
• Flap_steak sameAs Q5457448.
• Flap_steak sameAs Q5457448.
• Flap_steak sameAs Flap_steak.
• Flap_steak wasDerivedFrom Flap_steak?oldid=604258644.
• Flap_steak depiction Bottom_Sirloin_(beef_cuts).svg.
• Flap_steak isPrimaryTopicOf Flap_steak.