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- Ghapama abstract "Ghapama (Armenian: ղափամա) is an Armenian stuffed pumpkin dish, often prepared during the holiday season. It is prepared by removing the guts of the pumpkin (known as դդում in Armenian, pronounced ddum in Eastern Armenian and ttum in Western Armenian) and stuffing it with boiled rice and a variety of dried fruits such as chopped almonds, apple, cornel, apricot, prunes and raisins. It is also common to pour on honey and mix in ground cinnamon or sugar. The pumpkin is then baked until it becomes soft, then brought to the table where it is cut up and served.There is an Armenian song about the meal known as Հէյ Ջան Ղափամա (Hey Jan Ghapama), popularized by Harout Pamboukjian.".
- Ghapama ingredient Apple.
- Ghapama ingredient Apricot.
- Ghapama ingredient Cornus_mas.
- Ghapama ingredient Dried_fruit.
- Ghapama ingredient Prune.
- Ghapama ingredient Pumpkin.
- Ghapama ingredient Raisin.
- Ghapama ingredient Rice.
- Ghapama origin Armenia.
- Ghapama thumbnail Ղափամա_2.JPG?width=300.
- Ghapama wikiPageExternalLink index.php?title=Ghapama.
- Ghapama wikiPageID "8460594".
- Ghapama wikiPageRevisionID "594540486".
- Ghapama caption "Mini ghapama with butternut squash instead of pumpkin".
- Ghapama country Armenia.
- Ghapama hasPhotoCollection Ghapama.
- Ghapama mainIngredient "Pumpkin, rice, dried fruits".
- Ghapama name "Ghapama".
- Ghapama type Stew.
- Ghapama subject Category:Armenian_cuisine.
- Ghapama subject Category:Stews.
- Ghapama type Abstraction100002137.
- Ghapama type Agitation114403107.
- Ghapama type Attribute100024264.
- Ghapama type Condition113920835.
- Ghapama type Fret114403560.
- Ghapama type PsychologicalState114373582.
- Ghapama type State100024720.
- Ghapama type Stews.
- Ghapama type Food.
- Ghapama type FunctionalSubstance.
- Ghapama comment "Ghapama (Armenian: ղափամա) is an Armenian stuffed pumpkin dish, often prepared during the holiday season. It is prepared by removing the guts of the pumpkin (known as դդում in Armenian, pronounced ddum in Eastern Armenian and ttum in Western Armenian) and stuffing it with boiled rice and a variety of dried fruits such as chopped almonds, apple, cornel, apricot, prunes and raisins. It is also common to pour on honey and mix in ground cinnamon or sugar.".
- Ghapama label "Ghapama".
- Ghapama label "Ghapama".
- Ghapama label "Ghapama".
- Ghapama sameAs Ghapama.
- Ghapama sameAs Ghapama.
- Ghapama sameAs m.02747y8.
- Ghapama sameAs Q3104777.
- Ghapama sameAs Q3104777.
- Ghapama sameAs Ghapama.
- Ghapama wasDerivedFrom Ghapama?oldid=594540486.
- Ghapama depiction Ղափամա_2.JPG.
- Ghapama isPrimaryTopicOf Ghapama.
- Ghapama name "Ghapama".
