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- Guajillo_chili abstract "A guajillo chili or guajillo chilli (chile guajillo in Spanish) is a variety of chili pepper of the species Capsicum annuum, produced by drying the mirasol chili, and which is widely used in the cuisine of Mexico.The guajillo chili's thin, deep-red flesh has a green tea flavor with berry overtones. Its fruits are large and mild in flavor, with only a small amount of heat (rating 2,500 to 5,000 on the Scoville scale). They are sometimes used to make the salsa for tamales; the dried fruits are seeded, soaked, pulverized to a thin paste, then cooked with salt and several other ingredients to produce a thick, red, flavorful sauce.Guajillo chilies may be used in pastes, butters, or rubs to flavor all kinds of meats, especially chicken. Alternatively, they can be added to salsas to create a sweet side dish with a surprisingly hot finish.".
- Guajillo_chili thumbnail Guajillos.jpg?width=300.
- Guajillo_chili wikiPageExternalLink Chiledry.html.
- Guajillo_chili wikiPageID "15600642".
- Guajillo_chili wikiPageRevisionID "604539903".
- Guajillo_chili caption "Several dried guajillo chiles".
- Guajillo_chili hasPhotoCollection Guajillo_chili.
- Guajillo_chili heat "Medium".
- Guajillo_chili name "Guajillo chili".
- Guajillo_chili scoville "2500".
- Guajillo_chili subject Category:Capsicum_cultivars.
- Guajillo_chili subject Category:Chili_peppers.
- Guajillo_chili subject Category:Mexican_cuisine.
- Guajillo_chili type Capsicum112900462.
- Guajillo_chili type Cayenne112900987.
- Guajillo_chili type ChiliPeppers.
- Guajillo_chili type LivingThing100004258.
- Guajillo_chili type Object100002684.
- Guajillo_chili type Organism100004475.
- Guajillo_chili type Pepper113149506.
- Guajillo_chili type PhysicalEntity100001930.
- Guajillo_chili type Plant100017222.
- Guajillo_chili type Shrub113112664.
- Guajillo_chili type TruePepper113149296.
- Guajillo_chili type VascularPlant113083586.
- Guajillo_chili type Vine113100677.
- Guajillo_chili type Whole100003553.
- Guajillo_chili type WoodyPlant113103136.
- Guajillo_chili comment "A guajillo chili or guajillo chilli (chile guajillo in Spanish) is a variety of chili pepper of the species Capsicum annuum, produced by drying the mirasol chili, and which is widely used in the cuisine of Mexico.The guajillo chili's thin, deep-red flesh has a green tea flavor with berry overtones. Its fruits are large and mild in flavor, with only a small amount of heat (rating 2,500 to 5,000 on the Scoville scale).".
- Guajillo_chili label "Chile guajillo".
- Guajillo_chili label "Guajillo chili".
- Guajillo_chili sameAs Chile_guajillo.
- Guajillo_chili sameAs m.03mh2c7.
- Guajillo_chili sameAs Q5613350.
- Guajillo_chili sameAs Q5613350.
- Guajillo_chili sameAs Guajillo_chili.
- Guajillo_chili wasDerivedFrom Guajillo_chili?oldid=604539903.
- Guajillo_chili depiction Guajillos.jpg.
- Guajillo_chili isPrimaryTopicOf Guajillo_chili.
