Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Handvo> ?p ?o. }
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- Handvo abstract "Handvo (Gujarati:હાંડવો) is a baked dish made from various dals and rice, sesame and spices. It is a part of the Gujarati cuisine.".
- Handvo alias "Haandvo".
- Handvo ingredient Calabash.
- Handvo ingredient Sesame.
- Handvo ingredient Wheat_flour.
- Handvo origin Gujarat.
- Handvo origin India.
- Handvo servingTemperature "At room temperature".
- Handvo thumbnail Handvo.JPG?width=300.
- Handvo type Main_course.
- Handvo wikiPageID "35847374".
- Handvo wikiPageRevisionID "593611235".
- Handvo alternateName "Haandvo".
- Handvo caption "Handvo".
- Handvo country India.
- Handvo course Main_course.
- Handvo hasPhotoCollection Handvo.
- Handvo mainIngredient Calabash.
- Handvo mainIngredient Sesame.
- Handvo mainIngredient Wheat_flour.
- Handvo name "Chhundo".
- Handvo region Gujarat.
- Handvo served "At room temperature".
- Handvo variations "Mixed daal Handvo".
- Handvo subject Category:Gujarati_cuisine.
- Handvo subject Category:Indian_wheat_dishes.
- Handvo type Food.
- Handvo type FunctionalSubstance.
- Handvo comment "Handvo (Gujarati:હાંડવો) is a baked dish made from various dals and rice, sesame and spices. It is a part of the Gujarati cuisine.".
- Handvo label "Handvo".
- Handvo sameAs m.0jwschf.
- Handvo sameAs Q5647693.
- Handvo sameAs Q5647693.
- Handvo wasDerivedFrom Handvo?oldid=593611235.
- Handvo depiction Handvo.JPG.
- Handvo isPrimaryTopicOf Handvo.
- Handvo name "Chhundo".