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- Khaja abstract "Khaja is a dessert of India. Refined wheat flour, sugar and oils are the chief ingredients of khaja.It is believed that, even 2000 years ago, Khajas were prepared in the southern side of the Gangetic Plains of Bihar. These areas which are home to khaja, once comprised the central part of Maurya and Gupta empires. Presently, Khajas are prepared and sold in the city of Patna , Gaya and several other places across the state of Bihar. Khajas of the Silao and Rajgir are known for their puffiness.Khajas have travelled to some other parts of India, including Andhra Pradesh and Odisha . Khaja of Kakinada is a coastal town of Andhra Pradesh. Where as khaja of Puri is too famous. At first, the butter is of wheat flour, mawa and oil. It is then deep fried until crisp. Then a sugar syrup is made which is known as "Paga". The crisp croissants are then soaked in the sugar syrup until they absorb the sugar syrup. In Kakinada, Khaja is dry from outside and full of sugar syrup from inside and is juicy.".
- Khaja alias "Pheni".
- Khaja ingredient Sugar.
- Khaja ingredient Wheat_flour.
- Khaja origin Bihar.
- Khaja origin India.
- Khaja origin Odisha.
- Khaja thumbnail Baleswari_khaja_pheni_Odia_cuisine.jpg?width=300.
- Khaja wikiPageID "1648145".
- Khaja wikiPageRevisionID "604009265".
- Khaja alternateName "Pheni".
- Khaja country India.
- Khaja hasPhotoCollection Khaja.
- Khaja mainIngredient "Wheat flour, sugar, oil".
- Khaja name "Khaja".
- Khaja region Bihar.
- Khaja region Odisha.
- Khaja subject Category:Bihari_cuisine.
- Khaja subject Category:Indian_desserts.
- Khaja subject Category:Kutchi_cuisine.
- Khaja subject Category:Oriya_cuisine.
- Khaja type Course107556970.
- Khaja type Dessert107609840.
- Khaja type Food100021265.
- Khaja type IndianDesserts.
- Khaja type Matter100020827.
- Khaja type Nutriment107570720.
- Khaja type PhysicalEntity100001930.
- Khaja type Substance100020090.
- Khaja type Food.
- Khaja type FunctionalSubstance.
- Khaja comment "Khaja is a dessert of India. Refined wheat flour, sugar and oils are the chief ingredients of khaja.It is believed that, even 2000 years ago, Khajas were prepared in the southern side of the Gangetic Plains of Bihar. These areas which are home to khaja, once comprised the central part of Maurya and Gupta empires. Presently, Khajas are prepared and sold in the city of Patna , Gaya and several other places across the state of Bihar.".
- Khaja label "Khaja".
- Khaja sameAs m.05kg6w.
- Khaja sameAs Q2721957.
- Khaja sameAs Q2721957.
- Khaja sameAs Khaja.
- Khaja wasDerivedFrom Khaja?oldid=604009265.
- Khaja depiction Baleswari_khaja_pheni_Odia_cuisine.jpg.
- Khaja isPrimaryTopicOf Khaja.
- Khaja name "Khaja".
